Thursday, July 26, 2012

Steak Dinner with Friends--The Menu

What did we serve our friends in addition to the  obvious? The following menu takes you through the entire evening, beginning with appetizers served around the bar in our kitchen.


Three Cheese Spinach and Artichoke Dip
(click for recipe)
Thinly Sliced Smoked Salmon
Marinated Fillet Mignon
Topped with
Crab-and-Avocado Stuffing
(click link for recipe)
Marinated Veggie Kabobs (click for recipe)
Wild Rice and Fruit Salad
No Bake Cheesecake topped with Glazed Fruit  (click for recipe)

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